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the impact of your food

Who are we?

Ecotarian helps you to measure the climate impact of your meals and helps your customers make the transition to more sustainable food choices.

Discover the impact of your kitchen

Whether you are supplying food as a caterer or work in a university cantine, our organisation helps you to understand the environmental impact of the meals you offer. We do this by introducing our transparent and easy-to-understand ecolabels.

Want to try it out?

Get in touch!

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Previous projects

Discover our partners

We've gathered quite some insights into the translation of environmental impact of food to the broader public over the years. Want to find out more? You can learn a small story on each of these projects on our website! 

Our research

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We work together with the researchers from the VUB research group HOST (House of Sustainable Transitions) to improve our data and the way we visualize it towards the broader public. These environmental labels have a lot of opportunities in the public sector, restaurants, schools and hospitals.

The food we eat accounts for 1/3rd of our climate impact. Would you like to become more eco-friendly as a restaurant? We make it possible, with a label that shows your customers exactly how eco-friendly and nutritious each dish is!

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